NOW Foods Olive Leaf Extract

The olive tree (Olea europaea) has been an integral part of Mediterranean and Middle Eastern cultures for millennia. Although traditional herbalists have primarily used its leaves in teas, they have also been used in foods. Olive leaves have the highest free radical scavenging power among the different parts of the Olive tree.*

NOW® Olive Leaf Extract is manufactured under strict quality control conditions and is standardized to a minimum of 6% Oleuropein.

STANDARDIZED TO 6% OLEUROPEIN: NOW® Olive Leaf Extract is manufactured under strict quality control conditions and is standardized to a minimum of 6% Oleuropein.

HISTORICAL USE: The olive tree has been an integral part of Mediterranean and Middle Eastern cultures for millennia.

FREE RADICAL SCAVENGING POWER*: Olive leaves have the highest free radical scavenging power among the different parts of the olive tree.*

GMP Quality Assured: NPA A-rated GMP certification means that every aspect of the NOW manufacturing process has been examined, including our laboratory/testing methods (for stability, potency, and product formulation).